Food Writer, Newspaper Columnist, Recipe Developer, and Cookbook Author
I write a seasonal column for the Pittsburgh Post-Gazette, called Miriam’s Garden, and contribute articles and cookbook reviews to their food pages. I also develop recipes for cookbooks and magazines and write and edit cookbooks. When that’s not happening, I’m looking around to see what’s growing in the garden. Or I’m cooking up or preserving the harvest.
Watch: Miriam demonstrating recipes from her new book, Tomatoes.
My new book, Tomatoes, hit the bookstores March 4, 2013.
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